American Craft Beer Cookbook, The

American Craft Beer Cookbook, TheThe American Craft Beer Cookbook The author has visited hundreds of brewpubs and breweries and got to know the people behind them all. In this book, he profiles his favourites and shares 150 of their beloved recipes for food that tastes amazing with beer. He also includes itineraries for his favourite US road trips to great beer cities such as San Diego, Denver, and Milwaukee. Full description…

The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries

The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and BreweriesThere’s a revolution going on in the beer world. The food you eat should be just as delicious as the beer you drink and award-winning beer journalist John Holl captures the best of the brewery and brewpub menus in his latest book, The American Craft Beer Cookbook. The 155 recipes cover breakfast to dessert, with vegetarian and gluten free options along with soups, seafood and more.  The recipes were contributed by breweries, brewpubs and othe…

True Beer: Inside the Small, Neighborhood Nanobreweries Changing the World of Craft Beer

True Beer: Inside the Small, Neighborhood Nanobreweries Changing the World of Craft BeerThere’s a revolution going on in the beer world. The food you eat should be just as delicious as the beer you drink and award-winning beer journalist John Holl captures the best of the brewery and brewpub menus in his latest book, The American Craft Beer Cookbook. The 155 recipes cover breakfast to dessert, with vegetarian and gluten free options along with soups, seafood and more.  The recipes were contributed by breweries, brewpubs and othe…

The Craft Beer Cookbook: From IPAs and Bocks to Pilsners and Porters, 100 Artisanal Recipes for Cooking with Beer

The Craft Beer Cookbook: From IPAs and Bocks to Pilsners and Porters, 100 Artisanal Recipes for Cooking with BeerTransform your dishes with the tremendous flavor of craft beer!The Craft Beer Cookbook doesn’t think you need to wait until five o’clock to pop the cap off of a quality beer. From tender pork chops marinated in a bold and citrusy IPA to apple fritters drizzled with an amber ale caramel sauce, the recipes in this book are not only delicious, but they also capture the complex notes and flavors of a perfectly balanced brew. Filled with a diverse sel…

American Craft Beer Cookbook, The by Holl, John (2013) Paperback

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American Craft Beer Cookbook, The by Holl, John (2013) PaperbackTransform your dishes with the tremendous flavor of craft beer!The Craft Beer Cookbook doesn’t think you need to wait until five o’clock to pop the cap off of a quality beer. From tender pork chops marinated in a bold and citrusy IPA to apple fritters drizzled with an amber ale caramel sauce, the recipes in this book are not only delicious, but they also capture the complex notes and flavors of a perfectly balanced brew. Filled with a diverse sel…

The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries by John Holl (2013) Paperback

Uncategorized

The American Craft Beer Cookbook: 155 Recipes from Your Favorite Brewpubs and Breweries by John Holl (2013) PaperbackTransform your dishes with the tremendous flavor of craft beer!The Craft Beer Cookbook doesn’t think you need to wait until five o’clock to pop the cap off of a quality beer. From tender pork chops marinated in a bold and citrusy IPA to apple fritters drizzled with an amber ale caramel sauce, the recipes in this book are not only delicious, but they also capture the complex notes and flavors of a perfectly balanced brew. Filled with a diverse sel…

American Craft Beer Cookbook, The by Holl, John (2013) Paperback

Uncategorized

American Craft Beer Cookbook, The by Holl, John (2013) PaperbackTransform your dishes with the tremendous flavor of craft beer!The Craft Beer Cookbook doesn’t think you need to wait until five o’clock to pop the cap off of a quality beer. From tender pork chops marinated in a bold and citrusy IPA to apple fritters drizzled with an amber ale caramel sauce, the recipes in this book are not only delicious, but they also capture the complex notes and flavors of a perfectly balanced brew. Filled with a diverse sel…

The Monet Cookbook: Recipes from Giverny

The Monet Cookbook: Recipes from GivernyTransform your dishes with the tremendous flavor of craft beer!The Craft Beer Cookbook doesn’t think you need to wait until five o’clock to pop the cap off of a quality beer. From tender pork chops marinated in a bold and citrusy IPA to apple fritters drizzled with an amber ale caramel sauce, the recipes in this book are not only delicious, but they also capture the complex notes and flavors of a perfectly balanced brew. Filled with a diverse sel…