Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and FormulasGone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and traditions that make the American cocktail so special. And few ingredients have as rich a history or serve as fundamental a role in our beverage heritage as bitters. Author and bitters enthusiast Brad Tho…

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and FormulasGone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and traditions that make the American cocktail so special. And few ingredients have as rich a history or serve as fundamental a role in our beverage heritage as bitters. Author and bitters enthusiast Brad Tho…

Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, and Formulas

Amaro: The Spirited World of Bittersweet, Herbal Liqueurs, with Cocktails, Recipes, and FormulasFeaturing more than 100 recipes, Amaro is the first book to demystify the ever-expanding, bittersweet world, and is a must-have for any home cocktail enthusiast or industry professional.The European tradition of making bittersweet liqueurs–called amari in Italian–has been around for centuries. But it is only recently that these herbaceous digestifs have moved from the dusty back bar to center stage in the United States, and become a key ingre…

Dear Diary Boy: An exacting mother, her free-spirited son, and Their Bittersweet Adventures in an Elite Japanese School

Dear Diary Boy: An exacting mother, her free-spirited son, and Their Bittersweet Adventures in an Elite Japanese SchoolFeaturing more than 100 recipes, Amaro is the first book to demystify the ever-expanding, bittersweet world, and is a must-have for any home cocktail enthusiast or industry professional.The European tradition of making bittersweet liqueurs–called amari in Italian–has been around for centuries. But it is only recently that these herbaceous digestifs have moved from the dusty back bar to center stage in the United States, and become a key ingre…